LRA Advocacy
Protecting the Restaurant and Hospitality Industry
The Louisiana Restaurant Association (LRA) has significantly strengthened its Advocacy Team over the last decade to effectively navigate the complex and highly regulated environment in which restaurants operate. Our Advocacy efforts extend beyond the walls of any single establishment, focusing on the broader climate that impacts the restaurant and hospitality industries.
Restaurants often find themselves at the center of regulatory attention, targeted for increases in taxes, fees, labor, insurance, and other regulatory burdens. The LRA Advocacy Team actively engages with lawmakers and policymakers, educating them on the unique business model of restaurants and ensuring that the industry is fairly represented. Our team works year-round to prevent harmful legislation, support beneficial policies, and secure positive outcomes for our members.
Explore the highlights of our recent legislative successes and understand how the LRA Advocacy Team continues to be the voice of Louisiana's restaurants.
1. Legislative Wins
- Successfully shapes legislation to protect and advance the restaurant and hospitality industry.
- Team works year-round to block harmful bills and support beneficial policies.
- Secures favorable outcomes for LRA members.
- Defeats restrictive regulations and promoted fair laws supporting business growth.
- Demostrates the LRA's commitment to representing Louisiana’s restaurants at the state Capitol.
2. Policy Education
- Educates policymakers on the unique challenges of the restaurant industry is central to LRA’s advocacy.
- LRA provides government officials and regulators insight into the restaurant business model.
- Addresses misconceptions and prevents unintended consequences of well-intentioned policies.
- LRA shapes a regulatory environment that supports the success of restaurants.
3. Targeted Advocacy
- LRA focuses on opposing mandates and ensuring regulatory fairness.
- The Advocacy Team seeks collaboration to develop solutions for the restaurant industry.
- Ensures regulations are fair, clear, and aligned with industry realities.
- LRA's targeted advocacy creates a more favorable business climate for members.
Advocacy News
Latest News Louisiana’s rich oyster tradition isn’t just about delicious cuisine-it’s also about preserving our fragile coastline. Since 2014, the Coalition to Restore Coastal Louisiana’s (CRCL) Oyster Shell Recycling Program (OSRP) has played a critical role in this effort. By recycling oyster shells, restaurants can help restore vital oyster reefs that protect our coastlines from…
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Latest News On June 28, we learned that the U.S. District Court in Texas issued a limited temporary restraining order regarding the first phase of the DOL Overtime Rule that takes effect today, July 1, 2024. This decision temporarily exempts ONLY the State of Texas from the rule’s implementation. However, businesses in Louisiana (and nationwide) will…
Read MoreFTC Cracks Down on Franchise Agreements: New Guidelines on Hidden Fees and Non-Disparagement Clauses
Latest News FTC Continues to Target Franchisors, Issues New Guidance On Friday, July 19, 2024, the Federal Trade Commission (FTC) took significant actions targeting franchisors, addressing concerns about hidden fees and non-disparagement clauses in franchise agreements. These recent announcements include: New FTC Guidance for Franchisors Ban on Hidden Fees: The FTC has issued guidance stating…
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